Beginner’s guide to Indian food Published 02 August 2018
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A typical meal at Sri Lankan-inspired Soho restaurant Hoppers. Photo by David Loftus
Without leaving these shores, we have an entire subcontinent of flavours to savour – and that’s why regional Indian food is worth celebrating
There’s no contest: the UK is easily Europe’s best place for Indian restaurants. What’s more, the variety and quality of the food has soared since those far-off flock wallpaper days. Cuisine from across the regions of the subcontinent can now be found here, but where to begin?
Most local curry ...
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